Back to previous page

Sumptuous cuisine paired with casual elegance and gorgeous views
Enjoying an extraordinary dining experience comes down to a few special ingredients. The ambiance of an inviting restaurant. The camaraderie of friends. The talents of an expert chef. The refined service of a professionally-trained staff in an atmosphere of casual elegance. And yes, the food itself —a delicious fusion of style, unique culinary creations, and taste inspired by the regions of your itinerary.

Morning begins with breakfast from an extensive array of choices. Enjoy a hearty breakfast buffet, including omelets, pancakes, waffles, French toast, bacon and sausages. Or have something light, continental style – cereals, an assortment of breads, pastries and fresh fruits, along with juices, teas and coffee.

Lunch presents a delectable feast, with fresh salads, seasonable vegetables and fruits, artisan cheeses, home-made soups, carved-to-order roasts, assorted sandwiches, breads, rolls and tempting desserts.

Evening offers a single-open seating that allows you to vary your perspective on the scenery and meet more fellow travellers. Each night the talented chefs and culinary staff stand ready to fill your desires, from special requests to recommendations from our extensive wine list. With gourmet selections of seafood and meats, the menu is designed to acquaint guests with a special style of cuisine reflective of the destinations you visit and made to tempt the palate. Uniworld chefs use the finest local ingredients to create tantalising menus, and decadent desserts which should not be missed!